In 2021, Italy has been awarded 371 Michelin restaurants, which means Italy is the second country in the world for Michelin restaurants. At the helm in the kitchen, the husband champions traditional cuisine which is minimalist in its choice of flavours and made from just a few well-balanced ingredients. She is also a freelance contributor to Decanter. Traditional cuisine and innovative dishes. Creative and original dishes made from mainly Tuscan ingredients. 1 MICHELIN star (6) 2 MICHELIN stars (1) 3 MICHELIN stars (1) Price . The sea permeates the dishes served raw, prepared either with a tomato sauce or more classically. In addition to the three stars Enoteca Pinchiorri, in Tuscany we find four restaurants with 2 stars: Arnolfo in Colle Val d’Elsa, Bracali in Massa Marittima, Caino in Montemerano and the Piccolo Principe, restaurant of the Grand Hotel Principe di Piemonte, in Viareggio. This small, fairly ordinary district is home to an unexpectedly elegant restaurant which serves original dishes, some of which have little in common with local traditions. This excellent restaurant with an elegant ambience and just a few tables offers two tasting menus. Tuscany is the region with the most Michelin stars. Here, guests choose the number of courses they want, let the chef know if they have any allergies and then sit back and enjoy whatever surprising dishes he creates for them. Simple yet meticulously prepared cuisine served in a small, high-quality restaurant where the chef takes his inspiration from regional ingredients and flavours. Località San Martino, 52044 San Martino (near Cortona). Fans of Tuscan cuisine will be in their element in this restaurant. The restaurants of the hotels in Florence where you can treat yourself to a fabulous evening. Chef Bartolini has brought a breath of fresh air to this charming restaurant with a rustic yet elegant feel. Find the best restaurants in Tuscany on the MICHELIN Guide's official website. The dishes here focus on top - quality products from various regions and traditions, which are intelligently prepared with creativity, spontaneity and expertise. Google+. MICHELIN inspector reviews and insights Housed within the legendary hotel of the same name, Il Pellicano is one of the most romantic addresses in Italy thanks to its spectacular terrace overlooking the sea, the scent of aromatic plants all around, and the delicious cuisine prepared by a famous chef who has returned to his roots after working at other Michelin-starred restaurants. We’ve all heard about the Michelin Guide, with its magnificent restaurants all over the world. New stars. 2 Stars MICHELIN n (462) 1 Star MICHELIN m (2493) Bib Gourmand = (3393) He continues the tradition - started many years ago - of creating updated traditional dishes with humility, enthusiasm and imagination.”, Strada provinciale 27 Casole d’Elsa-Cavallano, 53031 Casole d’Elsa. Viale Franceschi 14, 55042 Forte dei Marmi, “Enjoy fine dining at this legendary 30-year-old restaurant. Great service, the best raw ingredients, big creativity and an extensive wine list are the undisputed elements that you can find in a Michelin starred restaurant. Starred restaurants, Bib Gourmand, all the MICHELIN restaurants. Italian cuisine has long since been a favourite, but in recent years chefs in Tuscany have been scaling the heights of culinary excellence. Starred restaurants in Tuscany Stars are raining: the Michelin guide 2020 stars. piazza Santa Elisabetta 3, 50122 Florence. Here’s an overview to 2020 Michelin-starred restaurants in Tuscany, which vaunts five new 1-star entries for the region: Santa Elisabetta and Gucci Osteria da Massimo Bottura, in Florence; L’Asinello, Senio Venturi, in Castelnuovo Berardenga; Virtuoso - Tenuta le Tre Virtù, in Scarperia; and Lunasia, in Viareggio. A visit to the Gucci Garden, an elegant museum on the upper floors dedicated to the famous fashion house, is highly recommended. Top-quality fish takes pride of place on the menu, alongside other dishes which are full of flavour. The success of this restaurant’s modern and creative cuisine lies in its emphasis on excellent ingredients and careful preparation. On the fifth floor of the Grand Hotel Principe di Piemonte, a panoramic roof garden acts as a delightful setting for creative and sophisticated cuisine, which is expertly prepared and beautifully presented. Situated at the entrance to a romantic village in the Chianti region, this former stable has been converted into a quiet, elegant restaurant by a friendly young couple. Helen Farrell. Delightful panoramic terrace for summer dining. Only for gourmet palates. The cuisine is also typically Tuscan, made from the best local ingredients and reinterpreted with creative flair. You even have to park on the sand to reach the restaurant, which is almost built over the water. Michelin Starred Meo Modo has successfully taken the "farm to plate" philosophy to a whole new level of fine dining. He named his restaurant after the travelling salesman and so the fairytale continues today, 30 years later. Olive oil, wine, truffle and other culinary delights make up the excellence of Tuscan gastronomy. The 2015 Michelin guide gave a surprise star to this very humble, family-owned restaurant in Seggiano. località Lo Sbarcatello, 58018 Porto Ercole. Restaurants - the MICHELIN Guide Tuscany. The new Michelin guide to the best Italian restaurants in 2014 for the first time assigns several stars to restaurants in Tuscany. Two brothers, one front of house and the other in the kitchen, are responsible for this little gem in the Maremma. Highly attentive service from the legendary owners, Annie and Giorgio, and an excellent menu featuring the best of Tuscan, Italian and international cuisine. Strada Spicciano 7, 50028 Tavarnelle Val di Pesa. All the art, natural beauty, history, architectures and food – it’s a magical place. Just a few kilometres from Florence and yet immersed in rural landscapes, this restaurant pays tribute to Tuscany thanks to its chef, who has forged strong links with local producers while also showcasing modern culinary techniques. The wine selection is also excellent, with a pleasing number of wines available by the glass. Simple decor with a few contemporary features and an open-view kitchen. Attractive ambience, with lovely views of the Sienese hills. A real Italian culinary gem! 1 Michelin Star Restaurant The restaurant, Il Falconiere, was born from the ancient lemon tree with its beautiful panoramic terrace overlooking the hills of the Tuscan countryside. S ince 1982, this two-starred Michelin restaurant in the small town of Colle di Val D’Elsa has been worth a jaunt to Tuscany just for a meal here. The open-view kitchen allows diners to observe the chef as he creates his imaginative dishes, which are the result of careful research, both in the culinary techniques used and in the selection of the best ingredients. The magnificent decor of one of the most impressive palazzi in Florence has been given a more contemporary feel in this restaurant. 2019 Michelin Starred Restaurants in Tuscany. Meo Modo is one of the best restaurants in Tuscany. Michelin starred restaurants in Tuscany for 2020 1 three-star, 4 two-star and 36 one-star restaurants. Spring 2019 has seen the arrival of a new chef, Andrea Mattei, at the helm. The same emphasis can be seen on the wine list, which prioritises regional wines – some not particularly well known – which are full of character. Simple but welcoming service adds to the appeal. Restaurants. After gaining huge experience in restaurants in Italy and abroad, the chef has now been in the Chianti region for ten years, combining Greek and Tuscan cuisine with real character. The Michelin stars in Tuscany. Enclosed by large windows, this restaurant is full of natural light, which perfectly complements its elegant, modern and minimalist-style decor. Read more about the chef Vito Mollica here. Located in a quiet spot, this is an old inn which has been renovated over the years. Having had experience working in top-quality restaurants, this is a return home for the new chef who creates refined fish and meat dishes from carefully chosen Italian ingredients. A long-established restaurant in a beautiful 18C palazzo in the centre of Lucca, which has been brought back to life thanks to the energy and enthusiasm of three young chefs. Tuscany offers around 40 Michelin-starred restaurants. Housed in one of the most charming hotels in the city, this restaurant boasts the same elegant and exclusive style as the hotel itself. The cuisine here is the result of a successful partnership between a fine young chef from Campania and the three Michelin-starred Heinz Beck. It has superb service and famous mayonnaise made in front of guests in the dining room. Situated in a small, isolated medieval hamlet accessible via a network of narrow, winding country roads, this restaurant introduced the world to the cuisine of the Maremma, reinterpreted in elegant and contemporary fashion by talented chef Valeria Piccini. There are 3 restaurants less compared to the Michelin Stars in 2020 : 11 with three stars, 37 with two stars, and 323 with one star. Borgo Maestro, 74, 53023 Castiglione d'Orcia. To help you on your way, here are our 5 favourite restaurants in Tuscany. The Michelin starred restaurants in Tuscany. Helen Farrell. Collaboration opportunities and storytelling projects. Her legendary dishes full of flavour have made Caino famous and established its reputation as one of the most inviting restaurants in Italy. Canonica-Lucignano 43, 53037 San Gimignano. Discover top-quality cuisine in this small, rustic-style restaurant with just a few tables. ... A treasure trove of secrets, events, curiosities and news, straight to your inbox, Useful tools and information to help plan your holiday, Salvador Dalì in Siena: from Galileo Galilei to Surrealism, Unveiled reality: Surrealism and the metaphysics of dreams, Basilica of Santa Maria del Fiore, the Duomo of Florence, Cascate del Mulino hot springs in Saturnia, From cities of art to snow-capped summits, Food festivals to savour Autumn in Tuscany, Journey to the places of contemporary art in Tuscany, La Trattoria di Enrico Bartolini- Castiglione della Pescaia, La Bottega del Trenta - Castelnuovo Berardenga, Castello di Fighine - San Casciano dei Bagni. Young, talented Stelios Sakalis, originally from Greece but now very much at home in Tuscany, took over as chef in this restaurant in 2019. Directly from the pages of the Michelin 2020 guide, starred restaurants in Florence. If you want an example, look no further than his panzanella Toscana hidden in a Greek salad! Strada statale 12 dell’Abetone, 55014 Marlia. Italian cuisine has long since been a favourite, but in recent years chefs in Tuscany have been scaling the heights of culinary excellence. Things start well and only get better… Once you have entered the beautiful Villa Bardini not far from Palazzo Vecchio, you are plunged into an elegant and welcoming ambience. Full of flavour and resolutely creative, all the dishes are beautifully and carefully presented. A truly multi-sensory experience! The introduction of works of art to this restaurant adds extra elegance to the decor, providing a stylish setting for the carefully prepared, top-quality cuisine served here. Italian cuisine has long since been a favourite, but in recent years chefs in Tuscany have been scaling the heights of culinary excellence. Here’s an overview to 2017 Michelin-starred restaurants in Tuscany, which vaunts three new entries for the region.Enoteca Pinchiorri, in Florence, maintains its three stars, a triumph in elegance, execution and oenology. Loc. Coronavirus: the impact on study abroad in Florence, Reopening Italy: Stage Two plans announced. Il Palagio * Loved by locals and visitors alike, this newly crowned Michelin starred restaurant allows … Allow yourself to be pampered in the elegant, individual-style dining rooms or under the 13C portico in this restaurant, which boasts a romantic ambience enhanced by dishes featuring seasonal herbs, spices and early vegetables, most of which are grown in the restaurant’s own biodynamic garden. Although the focus is on meat specialities, the menu also features a few fish and seafood options. MICHELIN Guide. Terracotta and exposed beams combine to create an elegant ambience in this 19C country house surrounded by a well-tended garden. Continuing in its yearly tradition, the Michelin Guide has announced its 2020 oracle of top restaurants “worth doing a de-tour for”, with several surprises in store for some of Florentine’s finest eateries.. Enoteca Pinchiorri November 16, 2018 - 15:15 share. Località Lucigliano 13, 50037 Scarperia e San Piero. An elegant choice, perfect for special occasions. April 2, 2019. A five-minute drive north of Lucca is the glass- walled dining room at the Michelin-starred Ristorante La Mora (1748 Via Sesto di Moriano; 39-0583/406-402; dinner for two $150).With just 10 … Excellent wine list with a choice of over 1 000 wines. Bistrot, an elegant restaurant on the seafront, has long been a reference for fish-lovers, with its wide selection of fish in all its guises, from marinated raw dishes to grilled options. MICHELIN Guide selection (32) MICHELIN Plate (18) Bib Gourmand (6) Cotation . A splendid summer terrace with views of rural landscapes of vineyards and olive trees fringed with woodland acts as the setting for delicious regional cuisine at this restaurant. November 6, 2019 - 16:27 share. There are also 14 under 34s and 4 under 30s in the 2021 Michelin Guide. Concentration extraordinaire d'histoire, de chefs-d'oeuvre de la Renaissance, de paysages plantés de cyprès et d'oliviers et d'architecture médiévale grandiose, la Toscane n'a jamais cessé d'enchanter ses visiteurs. Having gained experience in many well - known restaurants, the chef at La Magnolia demonstrates his ability to collect and develop traditional Mediterranean recipes, while adding his own authentic, distinctive and original touches. MICHELIN inspector reviews and insights Località Spaltenna 13, 53013 Gaiole in Chianti. via Passignano 33, 50028 Badia a Passignano. Head chef Roberto’s parents were farmers and there is a real respect for the raw ingredient. Located just off the main streets, Cantine Bernardini is a stylishly designed restaurant with a modern flair with many references to 16th century Tuscany within its design. Via Borghetto 1, località Spicchio, 51035 Lamporecchio, “Although Signora Mariva still keeps an eye on things in the kitchen, it is now the very capable Maurizio (Bardotti) who is at the helm. Italian cuisine has long since been a favourite, but in recent years chefs in Tuscany have been scaling the heights of culinary excellence. Please make a contribution, small or large, so that we can continue our coverage from Florence. (The text in italics is the review by Michelin reviewers, for 2020.). This is a family affair, with the mother front of house and father and son working in the kitchen to serve up elaborate and carefully presented fish and meat dishes. It’s a sublime experience. The cuisine focuses on mainly Tuscan produce served in dishes that blend traditional skill with contemporary style. Localita’ La Badiola, 58043 Castiglione della Pescaia. Località San Casciano dei Bagni, 53040 San Casciano dei Bagni. Facebook. Situated on the Lungarno, this elegant restaurant with a charming outdoor area and open-view kitchen combines an urban-chic atmosphere with Florentine style. The restaurant has a number of dining rooms, including a historic room, which has an almost museum-like feel. Michelin starred restaurants in Tuscany. Situated in the hamlet surrounding the castle, the restaurant has a beautiful terrace shaded by a wisteria for alfresco dining in fine weather. Email her at [email protected] and follow her on Instagram @helencfarrell. Here in Tuscany, there are many options to try, and enjoy the best quality of food that only Tuscany can offer. This serves as the perfect setting for delicious creative and modern cuisine. One of the most talked about and controversial chefs in Italy, thanks to his creative dishes and original combinations, Tomei has made his home in the former stables of the 17C Pfanner palazzo-museum. Find all One MICHELIN Star: High quality cooking, worth a stop! One that focuses on Tuscan traditions (meat only) and another that is equally balanced between meat and fish dishes. Twitter. Enoteca Pinchiorri, in Florence, maintains its three stars, and Bracali (Ghirlanda, near Massa Marittima), Caino (Montemerano, in Maremma), Piccolo Principe (Viareggio) and Arnolfo (Colle di Val d'Elsa) all proudly continue to emblazon their chef's jackets with two stars, while Tuscany now boasts 36 one-star restaurants, a hallmark of the region's gastronomic vitality, ingredients, wine and wellbeing. Florence (Firenze), Pisa, Sienna plus a host of other gorgeous cities. From historians to newcomers, here are all 40 winners. The wine list is renowned across the globe. In summer, the restaurant is perfumed with the scent of flowers. The first floor of this splendid 17C villa is home to four suites, all of which are spacious, charming and decorated in vintage style. A small hotel of rustic elegance, a bonbonnière in terms of elegance, care and size.”, Via XX Settembre 50/52, 53034 Colle di Val d’Elsa. three stars: "Exceptional cuisine, worth a special journey" ("Une des meilleures tables, vaut le voyage"). A dirt track leads to this magical setting where a medieval castle offers views of the surrounding hills. Working together, the three share not only their friendship but also the same vision of modern cuisine with its roots firmly anchored in the region yet also with a hint of Japanese influence in some of the ingredients. Editor-in-Chief of The Florentine, Helen writes about food, wine and all things literary. Cantine Bernardini in Lucca is known for being one of the best restaurants in the area. As in the previous years the only three starred restaurant of the region remains ever-green Enoteca Pinchiorri in Florence. WhatsApp. According to the 2021 edition of the Italy guide , Tuscany boasts one three-starred and five two-starred restaurants, followed by a long list of 36 one-starred restaurants. Thought to date back to Byzantine times, the Torre della Pagliazza has had many uses over the centuries, including housing a women’s prison in the 12C. Unfortunately 20 restaurants lost stars, but 26 new Michelin-star entries are included in this 2021 edition. Michelin starred Chef Michelino Gioia relishes the bountiful produce of Italy giving individual ingredients due respect, allowing each to stride across your palate with pride. We selected the best 5 Michelin restaurants in Florence, Siena, Viareggio and Lucca. Enchanting location: beside the abbey, in the late nineteenth-century cellars of the Marquises of Antinori; on a par with the modern-style cuisine firmly rooted in the past. This hidden gem in the heart of Tuscany is the creation of brothers Francesco and Luca Bracali. An excellent selection of ingredients, all perfectly cooked and beautifully presented in either classic or modern style – the cuisine here has a strong contemporary influence with only a few dishes betraying traditional roots. Two apartments (run by the restaurant) are also available in the Casa Parretti. MICHELIN inspector reviews and insights Serving imaginative modern Italian food rooted in tradition, this two Michelin-starred restaurant has rightfully earned a reputation as one of Italy's very best restaurants. Starred restaurants, Bib Gourmand and all the MICHELIN restaurants in Florence on the MICHELIN Guide's official website. 2019 Michelin starred restaurants in Tuscany 1 three-star, 4 two-star and 33 one-star restaurants. Refine your search. It offers a fresh upbeat energy and a dining experience that reflects the philosophy and identity of this Michelin Star restaurant in Tuscany. For decades Pinchiorri has represented luxury and haute cuisine at the highest level in Italy. In the meantime, a young French chef arrived here and fell in love with Chianti and its cuisine. Igles Corelli has moved to Rome and left his experienced sous chef at the helm at this restaurant, where the cuisine continues to combine tastes and flavours from all over Italy, while also introducing the occasional international touch. The regional ingredients used in the dishes are locally sourced from small producers, or even come from the restaurant’s own farm. Via dei Cavalleggeri Nord 27, 57020 Marina di Bibbona. “This restaurant is situated in picture postcard Tuscany, surrounded by rolling hills, cypress trees and medieval fortifications. After recent restoration work, the restaurant has returned to its ground-floor setting and now occupies an elegant space that is more than equal to its previous location. Established in 2005, The Florentine remains true to its mission as a community magazine. Fresh fish is the highlight here, the quality of which is guaranteed by the Lorenzo name.”. You normally associated Michelin with super luxurious holiday resorts, but Il Silene has a family dining feel. via Nuova 6, località Villa a Sesta, 53019 Villa a Sesta. The cuisine of theatrical chef Massimo Bottura has arrived in Florence, demonstrating an openness to the rest of the world, with influences and reinterpretations of dishes from other countries, as well as Italy and Modena in particular. Tuscany. Today it is home to one of the city’s most famous gourmet restaurants, where the chef from Campania creates fresh, Mediterranean cuisine which is elaborate and imaginative in style. A vacation rental in Lucca, meanwhile, means trips to another new one-star entry into the list of Michelin restaurants in Tuscany, Ristorante Giglio, and the magical L'Imbuto. Whether you live in the States, the UK or here in Italy, our aim is to keep you connected to Florence through news, events, arts + culture, food + wine and much more. Elegant dining hall with nice furniture. This restaurant behind the Uffizi comprises a basement room surrounded by walls dating back to Roman times, which is used for evening dining or as a private room, and the main ground - floor dining room which faces the open-view kitchen, allowing a continuous exchange of dialogue between chefs and diners. Here’s an overview to 2018 Michelin-starred restaurants in Tuscany, which vaunts three new 1-star entries for the region: Poggio Rosso, in Castelnuovo Berardenga, Osteria Perillà, in Castiglione d’Orcia, and Cum Quibus, in San Gimignano. Michelin Guide 2021: all starred restaurants in Tuscany . For a more comprehensive article about Florence’s Michelin-starred restaurants, click here. Accommodation is also available in the historic centre; the owners provide the transport. There are good food and wine guides, but the Michelin star remains the most coveted award among chefs. In summer, lunch and dinner are also served by the pool. Read which ones in our post. There is an additional treat: anyone who dines at the restaurant can also choose to visit the museum accompanied by the restaurant owner who has a set of keys. On the 30th day of every month a travelling salesman used to stop in this delightful village. 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